Analisis Spesialisasi Perdagangan Biji Kakao Indonesia di Pasar Global
DOI:
https://doi.org/10.64996/jva.v3i2.143Keywords:
Trade Specialization Index, Cocoa, SupplierAbstract
This research aims to analyze and compare the level of specialization in the cocoa trade between Indonesia, the Netherlands, and Côte d'Ivoire during the period 2005-2024. The locations were selected purposively based on the consideration that Indonesia ranks third in the world as the largest cocoa producer after Côte d'Ivoire and Ghana, as well as to evaluate the downstreaming policy for cocoa commodities implemented in Indonesia. The type of data used in this study is secondary data in the form of a time series for 20 years, namely the period 2005-2024. The secondary data obtained came from BPS, the Directorate General of Plantations of the Ministry of Agriculture of the Republic of Indonesia, the International Cocoa Organization (ICCO), the International Trade Center (Intracen), and related agencies. This research used quantitative descriptive analysis. The data analysis used in this study was the Trade Specialization Index (TSI). The results of this research show that the three countries represent three different positions in the global cocoa value chain. Côte d'Ivoire is in the upstream segment as the main supplier of raw materials, the Netherlands is in the downstream segment as a processor and distributor, while Indonesia is in an intermediate position with the potential to move towards strengthening its processing industry.
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